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	<title>Food Planet Blog &#187; Quote of the Week</title>
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		<title>Quote of the Week &#8211; 7/28/10 &#8211; Erma Bombeck</title>
		<link>http://www.foodplanetblog.com/2010/07/quote-of-the-week-72810-erma-bombeck/</link>
		<comments>http://www.foodplanetblog.com/2010/07/quote-of-the-week-72810-erma-bombeck/#comments</comments>
		<pubDate>Wed, 28 Jul 2010 18:58:46 +0000</pubDate>
		<dc:creator>Donna</dc:creator>
				<category><![CDATA[Quote of the Week]]></category>

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		<description><![CDATA[&#8220;Seize the moment. Remember all those women on the &#8216;Titanic&#8217; who waved off the dessert cart.&#8221; -Erma Bombeck]]></description>
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		<slash:comments>2</slash:comments>
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		<title>Quote of the Week &#8211; From the Cat&#8217;s Perspective</title>
		<link>http://www.foodplanetblog.com/2010/07/quote-of-the-week-from-the-cats-perspective/</link>
		<comments>http://www.foodplanetblog.com/2010/07/quote-of-the-week-from-the-cats-perspective/#comments</comments>
		<pubDate>Wed, 21 Jul 2010 19:14:01 +0000</pubDate>
		<dc:creator>Donna</dc:creator>
				<category><![CDATA[Quote of the Week]]></category>

		<guid isPermaLink="false">http://www.foodplanetblog.com/?p=3349</guid>
		<description><![CDATA[&#8220;I search for food, therefore I am.&#8221; By the Cat, through Sian Keogh in &#8220;Talking Cats, A Celebration of the Feline Spirit&#8221;]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Quote of the Week &#8211; 7/14/10 &#8211; Cheese</title>
		<link>http://www.foodplanetblog.com/2010/07/quote-of-the-week-71410-cheese/</link>
		<comments>http://www.foodplanetblog.com/2010/07/quote-of-the-week-71410-cheese/#comments</comments>
		<pubDate>Wed, 14 Jul 2010 15:28:00 +0000</pubDate>
		<dc:creator>Donna</dc:creator>
				<category><![CDATA[Quote of the Week]]></category>

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		<description><![CDATA[&#8220;Age is something that doesn&#8217;t matter unless you are a cheese.&#8221; - Unknown]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Quote of the Week &#8211; John Gould and Zucchini</title>
		<link>http://www.foodplanetblog.com/2010/07/quote-of-the-week-john-gould-and-zucchini/</link>
		<comments>http://www.foodplanetblog.com/2010/07/quote-of-the-week-john-gould-and-zucchini/#comments</comments>
		<pubDate>Wed, 07 Jul 2010 14:24:41 +0000</pubDate>
		<dc:creator>Donna</dc:creator>
				<category><![CDATA[Quote of the Week]]></category>

		<guid isPermaLink="false">http://www.foodplanetblog.com/?p=3240</guid>
		<description><![CDATA[&#8220;The first zucchini I ever saw, I killed it with a hoe.&#8221; John Gould, American Humorist, in &#8220;Monstrous Depravity&#8221;]]></description>
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		<slash:comments>5</slash:comments>
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		<title>Quote of the Week &#8211; 6/30/10 &#8211; Maida Heatter</title>
		<link>http://www.foodplanetblog.com/2010/06/quote-of-the-week-63010-maida-heatter/</link>
		<comments>http://www.foodplanetblog.com/2010/06/quote-of-the-week-63010-maida-heatter/#comments</comments>
		<pubDate>Thu, 01 Jul 2010 02:40:00 +0000</pubDate>
		<dc:creator>Donna</dc:creator>
				<category><![CDATA[Quote of the Week]]></category>

		<guid isPermaLink="false">http://www.foodplanetblog.com/?p=3166</guid>
		<description><![CDATA[&#8220;A plain American pie is a work of art. Every time you make one it is a challenge and when it turns out right you have accomplished something major of which you and your family and friends should be extremely proud.&#8221; Maida Heatter &#8211; &#8220;Maida Heatter&#8217;s Book of Great American Desserts&#8221;]]></description>
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		<slash:comments>2</slash:comments>
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		<title>Quote of the Week &#8211; 6/23/10 &#8211; Emeril Lagasse</title>
		<link>http://www.foodplanetblog.com/2010/06/quote-of-the-week-62310-emeril-lagasse/</link>
		<comments>http://www.foodplanetblog.com/2010/06/quote-of-the-week-62310-emeril-lagasse/#comments</comments>
		<pubDate>Wed, 23 Jun 2010 19:30:21 +0000</pubDate>
		<dc:creator>Donna</dc:creator>
				<category><![CDATA[Quote of the Week]]></category>

		<guid isPermaLink="false">http://www.foodplanetblog.com/?p=3086</guid>
		<description><![CDATA[&#8220;And hey, finicky children are much more likely to try a new vegetable if they&#8217;ve taken part in growing it. The wonder of planting a seedling, watching it grow, and harvesting it to eat is inexplicable. I can&#8217;t think of a better way to show a child the value of fresh food from the table.&#8221; [...]]]></description>
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		<slash:comments>4</slash:comments>
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		<title>Quote of the Week &#8211; 6/16/10 &#8211; Tabasco</title>
		<link>http://www.foodplanetblog.com/2010/06/quote-of-the-week-61610-tabasco/</link>
		<comments>http://www.foodplanetblog.com/2010/06/quote-of-the-week-61610-tabasco/#comments</comments>
		<pubDate>Wed, 16 Jun 2010 18:34:13 +0000</pubDate>
		<dc:creator>Donna</dc:creator>
				<category><![CDATA[Quote of the Week]]></category>

		<guid isPermaLink="false">http://www.foodplanetblog.com/?p=3022</guid>
		<description><![CDATA[&#8220;Time was when you could tell the length of a marriage by the level of Tabasco pepper sauce left in the bottle. Not anymore.&#8221; - Paul McIlhenny in &#8220;The Tabasco Brand Cookbook&#8221;]]></description>
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		<slash:comments>3</slash:comments>
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		<title>Quote of the Week &#8211; 6/9/10 &#8211; Ben Franklin</title>
		<link>http://www.foodplanetblog.com/2010/06/quote-of-the-week-6810-ben-franklin/</link>
		<comments>http://www.foodplanetblog.com/2010/06/quote-of-the-week-6810-ben-franklin/#comments</comments>
		<pubDate>Wed, 09 Jun 2010 18:22:33 +0000</pubDate>
		<dc:creator>Donna</dc:creator>
				<category><![CDATA[Quote of the Week]]></category>

		<guid isPermaLink="false">http://www.foodplanetblog.com/?p=2968</guid>
		<description><![CDATA[&#8220;Beer is living proof that God loves us and wants us to be happy.&#8221; - Ben Franklin]]></description>
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		<slash:comments>4</slash:comments>
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		<title>Quote of the Week &#8211; June 2, 2010</title>
		<link>http://www.foodplanetblog.com/2010/06/quote-of-the-week-june-2-2010/</link>
		<comments>http://www.foodplanetblog.com/2010/06/quote-of-the-week-june-2-2010/#comments</comments>
		<pubDate>Wed, 02 Jun 2010 20:23:15 +0000</pubDate>
		<dc:creator>Donna</dc:creator>
				<category><![CDATA[Quote of the Week]]></category>

		<guid isPermaLink="false">http://www.foodplanetblog.com/?p=2915</guid>
		<description><![CDATA[&#8220;It&#8217;s famous, it&#8217;s infamous, it&#8217;s notorious. It has destroyed diets and led to love affairs&#8230;People have traveled from all corners of the world for just one sip of our creamy, dreamy, icy blend of chocolatey goodness. It&#8217;ll make you want to blow bubbles through your straw. It makes everyone a child again.&#8221; Stephen Bruce talking [...]]]></description>
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		<slash:comments>2</slash:comments>
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		<title>Quote of the Week &#8211; 5/26/10</title>
		<link>http://www.foodplanetblog.com/2010/05/quote-of-the-week-52610/</link>
		<comments>http://www.foodplanetblog.com/2010/05/quote-of-the-week-52610/#comments</comments>
		<pubDate>Wed, 26 May 2010 19:51:43 +0000</pubDate>
		<dc:creator>Donna</dc:creator>
				<category><![CDATA[Quote of the Week]]></category>

		<guid isPermaLink="false">http://www.foodplanetblog.com/?p=2871</guid>
		<description><![CDATA[&#8220;You’ve got to get hands-on, get stuck in and extract the most from the food in the most primal way. Use your hands to crush and combine the fresh herbs, garlic, and spices. Massage the marinade into the meat, and press the seasonings in with your hands instead of using a brush.&#8221; &#8211; Adam Perry [...]]]></description>
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		<slash:comments>1</slash:comments>
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